CAFE Menu

Local English Muffin, souffle' egg, cheddar, side maple aioli

*VEG

Add Bacon $2

Parmesan-herb crusted chicken, local bacon, tomato marmalada, roasted garlic aioli

Slow roasted Certified Angus beef, onion jam, horseradish sauce

Proscuitto de Parma, Mortadella, Stracciatella, arugula, pistachio pesto, hot honey mostarda

Roasted McGuire's mushrooms, white bean hummus, baby greens, cucumber tomato salad, side of white and green sauces

*VEG

Shaved kale, white miso, capers, crispy chickpeas, cured egg yolk, 24 month parmesan

Baby greens, roasted beets & carrots, citrus, shaved radish, toasted pumpkin seeds, whole grain mustard dressing

Grilled chicken, quinoa, roasted squash, tuscan kale, golden raisins, shaved brussels, pickled cranberries, pomegranate dressing

Warm spice roasted cauliflower, rice, pickled veggies, cucumber-tomato salad, white bean hummus, white sauce, garlic tahini sauce

*GF/VEG

Traditionally prepared, yellow rice, slow simmered pinto beans, salsa verde, caramelized plantains

*GF

Roasted chickpeas, sweet potatoes & heirloom carrots, braised beets, shaved kale, toasted pumpkin seeds, dijon dressing

*GF/VEGAN

Weekly rotating BOWL - DROPS on Mondays

Garlic, dill, spices

*GF *VEG

House variety

Roasted garlic, olive oil, house pita, veggies

*VEGAN

Roasted veggies, parsley, olives, pickled peppers, olive oil, citrus

*VEGAN

Old Bay dusting (2)

Flax, chia, oats, chocolate, peanut butter

*GF *VEGAN

Honey butter, jam of the season, sea salt

Rotating variety

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Hot & Iced

Hot & Iced